The Campfire Salt with Smoked Sea Salt Flakes and Australian Botanicals

A premium seasoning designed to reflect the tastes, aromas and memories of the Australian campfire!
Smoked Victorian sea salt flakes with Australian native ingredients kunzea, native thyme & lemon myrtle.

3 ways we love to use The Campfire Salt

• On BBQ meats
• On your roasted veggies & tomatoes
• On your soups & stews

What's included

• 1 x 100g box of The Campfire Salt
• 1 x Refill tin

Ingredients
Sea salt flakes, kunzea, lemon myrtle, native thyme, chilli, tomato powder & black pepper. 
No additives, fillers or processing.

Region

• Natural sea salt flakes sourced from Victoria
• Kunzea sourced from Tasmania
• Native Thyme sourced from Victoria
• Lemon Myrtle sourced from New South Wales